Dark brown ceramic sugar bowl, oval-shaped. Most likely press-molded and hand finished. Lid has golden, floral, molded finial and enamel floral pattern with golden edging around rims, handles and base.
Leaded glass. 10 sided bottom. Finger-cut design toward bottom. 10 sided finger-cut shoulder. Neck has 3 beaded rings and flattish lip. Stopper is drop-shaped, pointed at top and is 7 faceted. Body is slightly flared to shoulder.
Sheraton style mahogany, holly and rosewood knife box. The slanting, hinged and hollow lids feature a metal ring on the front. The lids and the case fronts have a serpentine shape with inlaid wood strips at corners on the front, lid and bottom. Top front of the cases have a keyhole beneath the lid seam. The cases surmount three feet; one centered at the middle front wall and two under the back corners. Interiors have six compartments of varying depths that correspond to the slope of the cases.
58.1.1 Stand- Ball-footed, oblong triangular-shaped with rope-like design around edge and around edge of upper decanter holder. 'S'-shaped supports, 4 remain, 2 missing. Three large circles for decanters separated by three smaller circles. Central arm ha