Published by The Pennsylvania State University Press for the Bibliographical Society of America in association with the Houghton Library, Harvard University, and the Library Company of Philadelphia,
Date of Publication
c2013.
Physical Description
xiii, 310 p. : ill. ; 25 cm.
Series
The Penn State series in the history of the book
Notes
Includes bibliographical referencesand index.
Summary
"Explores the life and work of Lydia Bailey, a leading printer in the book trade in Philadelphia from 1808 to 1861. Includes a list of almost nine hundred of her known imprints"--Provided by publisher.
Pennsylvania Magazine of History and Biography ; v. 142, no. 3
Summary
Abstract: This essay surveys the work of black public waiters in nineteenth-century Philadelphia and considers how they transformed menial domestic jobs into lucrative businesses. The work of public waiters in this era helped develop a catering trade for which the city became wellknown. Sources such as print culture, financial records, censuses, and directories reveal a transitional period in which public waiters negotiated a new role. From the 1820s through the antebellum era, as public waiters developed entrepreneurial catering businesses, they also helped build the black community, effect social mobility, and change eating culture.
